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Our exceptionally talented Executive Chef, Mark Kemp and his team bring an unexpected yet tasty twists to classics. Making sure they have perfected these creations before bringing them to you. The Chalk Board Specials change on a weekly basis focusing on fresh fish recipes and always bringing something new to the plate. The Chalk Board Specials change weekly on Thursdays available every day from 12pm.
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Examiner Review

Date : 14 Feb 2014  /  Category : Specials

Service was very friendly and exceedingly fast.

The waiter was clearly very busy, but we asked for a bottle of sparkling water thinking it was going take at least five minutes.

He was back inside a minute with the water and a big smile.

Just from people-watching it was obvious La Luna has a loyal repeat following.

That counts for a lot these days.

The proof here was in everything but the pudding we couldn't squeeze in.


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